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Agent Red Says: We previously spied this wine. It’s no longer available for purchase.
Today: Miro Cellars 2011 Zinfandel
Deal expires in 22:37:38

Wine Last Sold on: September 2, 2012

Antonelli San Marco 2005 Sagrantino di Montefalco Antonelli San Marco

Antonelli San Marco

2005 Sagrantino di Montefalco

Varietal: Sagrantino
Region: Italy: Tuscany
 
U.S. Allocation: Extremely Limited
 
Avg. Price: $50.00
Wine Spies: $34.00
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LIMITED AVAILABILITY ALERT:

Act quickly, as this wine will surely be gone before midnight. We scoured the country, and got our hands on every last case and once we sell out, this wine will be gone - forever.

SUPERIOR WINE ALERT:

Today’s selection is a delicious example of one of the most coveted wines of Italy. And now by us Wine Spies. We adore this bright, delicious wine, which has earned a special place in our hearts - and this special alert.

SECRET SAVINGS ALERT:

Subscribe to our Daily Dispatch (above) and you’ll always know what our Top Secret coupon code of the day is. Every day we issue a new members-only code that entitles you to have Ground Shipping included on orders of six or more and, sometimes, an added discount!

Mission Codename: Coccorone

Operative
Agent Red
Objective
Send Agent Red to Umbria, Italy, to collect intel on the elusive Sagrantino grape. Sample the best that the region has to offer, and return with an exceptional example of the varietal.
Mission Status
Accomplished!
Winemaker
Massimiliano Caburazzi
Final Assessment
Act quickly, dear Operative, this exceptional 2005 Antonelli San Marco Sagrantino di Montefalco is in very short supply and it will sell out, today. If you love classic, dry, bright Italian wines, you will love this delicious Umbrian treat. Firm, fine grained tannins give the wine a very classic feel, while bright red fruits and flinty minerals make the palate come alive. Aromatically wonderful, this wine had our tasting panel taking deep inhalations, long before even raising glass to lips. Pair this food-friendly wine with a fine Italian meal. We recommend a really cheesy meat lasagne!

Tasting Profile

Look

Darkest ruby red, with a slightly darker heart. At the edge, a ring of soft pink encircles the wine. After a hearty swirl, tall, skinny legs take a moment to emerge - before the rocket down the glass wall.

Smell

Dark, spiced cherry candy, sweet Bing cherry, raspberry, and sweet cedar are layered over toasty oak, sweet dark chocolate, sweet brown spice, dried rose petals, red licorice, dusty bramble and a hint of savory herbs.

Feel

Cool and light-weight, this bright wine flys across the tip of the tongue. Almost instantly, it settles onto the mid-palate, where it becomes grippy and slightly chewy, the wine coating the mouth with a dry, flinty mineral feel.

Taste

Tart cherry and dried cranberry meld with underripe blackberry, wild young strawberry, dried red rose petal, dusty earth, dried violets, soft cedar, darkly toasted oak and European licorice.

Finish

Long and dry, with bright red fruits gradually fading, until more earthen flavors are revealed. At the very end, the flavor of flint and cedar persist, long after the fruits have completely faded.

What the Winery Says

Grape variety
100% Sagrantino
First vintage
1981
Yield per hectare
40 hL per hectare / 1.4 kg grapes per plant.
Harvest
Grapes are handpicked in the second week of October. There is a final selection in the cellar.
Vinification
By gravity. Fermentation in contact with the skins for 15-20 days at 25°C. Malolactic fermentation takes place. The wine clarifies spontaneously with no need for filtration.
Aging
Initially in lightly toasted 500 L oak barrels for 6 months, then in 25 hL oak barrels for 12 months. Assemblage and clarification occurs in cement vats for 3 months. Bottle ageing for 12 months.
Tasting notes
Deep ruby red in colour with garnet hues. Rich and powerful nose with ethereal and complex notes featuring elegant fruit with blackberry and plums backed up with sweet wood. In the mouth it is replete with red fruit and final tannins.
Accompanies
Grilled and roast meats, stewed red meats (beef, lamb), game (wild boar, guinea fowl, pigeon) and mature hard cheeses.
Serving temperature
18° C.

About the Winery

Antonelli San Marco is a wine and farming estate which extends over an entire 170 hectares located centrally within Montefalco’s DOCG winemaking area. With a background rich in history, the Antonelli family is passionately committed to caring for their territory and attentive to the quality of their products.

For years Antonelli San Marco relies on research and constantly aims to improve the quality of their wines. The estate style is geared towards authenticity and harmony, drinkability and elegance rather than blunt power. It leans towards gentle extraction and moderate use of wood ageing.